Seeds & Derivatives
Moulin de la Courbe values buckwheat in its entirety. From the raw hulled seed to the upcycling of its husks, discover our other specialties.
Hulled Seeds
Our buckwheat seeds are carefully cleaned and hulled. Naturally gluten-free and rich in nutrients, they are ready to be cooked. They fit perfectly into salads, hot dishes, or for specialized bakery preparations.
Roasted Seeds
Thanks to a controlled roasting process, the buckwheat seed develops powerful aromas reminiscent of roasted hazelnuts. This specialty brings an irresistible crunch and a unique flavor signature to all your recipes, sweet or savory.
Buckwheat Husks
The outer envelope of the seed, the buckwheat husk is rich in cellulose and has a neutral PH. It is suitable for all types of applications in nutrition and mulching.
A specific need?
Contact us to discuss your volumes and discover our packaging adapted for professionals.
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